Personal Training With Lisa

I have been trying out some new recipes lately and found one I had to share!

I call it the Tuna Greek Salad.  It is easy to make and very filling.  Here’s the recipe:

(I didn’t measure anything) Chop up some cherry tomatoes, cucumber, and olives.  Put them in a bowl.  Add 1 can of tuna, a sprinkle of feta cheese and a drizzle of olive oil.  Stir it up and enjoy!  This would be great in a pita too.