Healthy Cheesecake

Are you ready for a healthier version of your favorite dessert? I you love cheesecake but are trying to lose weight or just be healthier this recipe is for you! It does not replace a spring form pan made cheesecake but it does taste similar with way less calories and macros.

Healthy Cheesecake Recipe

5oz vanilla greek yogurt (next time I would use 8-10oz of yogurt)

8oz cream cheese (you can use 1/3 fat but do not use no fat cream cheese)

2 TBSP lemon juice

2 TBSP sugar

1 tsp vanilla

Put everything in a bowl and mix well. Spread in a 8×8 pan and refrigerate 1 hour. Eat with berries or graham crackers.

Nutrition breakdown

Serving size 10

Calories per serving 101

Protein per serving 3 grams

Fat per serving 8 grams

Carbs per serving 3 grams

The nutritional value is for the cheesecake only. It does not include toppings.